Premium Black Angus Beef, Wagyu And an Invitation to Gulfood 2024

Premium Black Angus Beef, Wagyu And an Invitation to Gulfood 2024

Welcome to the New Year of 2024 with our inaugural newsletter. Delight in the exceptional taste and health benefits of our grass-fed, slightly marbled, and flavoursome Mulwarra Premium Black Angus Beef, sourced exclusively from the pristine Gippsland area of Australia. We are thrilled to introduce our new Wagyu Beef – Shimo, the artful Wagyu that…

Join Our Growing Team as an Account Administration Assistant!

Join Our Growing Team as an Account Administration Assistant!

Due to substantial business growth in the past 4-5 years, coupled with an increased need for administration support, we are excited to announce a new opportunity for an Accounts Administration Assistant within our thriving business. 𝐘𝐎𝐔𝐑 𝐍𝐄𝐖 𝐂𝐎𝐌𝐏𝐀𝐍𝐘 YOUR NEW ROLE DUTIES 𝐖𝐇𝐀𝐓 𝐘𝐎𝐔 𝐖𝐈𝐋𝐋 𝐍𝐄𝐄𝐃 𝐖𝐇𝐀𝐓 𝐘𝐎𝐔 𝐖𝐈𝐋𝐋 𝐆𝐄𝐓 This is a full-time permanent…

WE ARE HIRING! Graduate position available!

WE ARE HIRING! Graduate position available!

GRADUATE SALES REPRESENTATIVE GRADUATE INTERNSHIP WITH AN INDUSTRY LEADER WITHIN THE AGRICULTURAL SECTOR Your new company Mulwarra Export is a leader in the international export of premium Australian protein, primarily meat products. For over two decades it has been exporting globally, enhancing its customers experiences by reliably delivering consistent products with an exceptionally high level…

The Best of Land and Sea: Grain & Grass-Fed Beef Delights and Appellation Oysters

The Best of Land and Sea: Grain & Grass-Fed Beef Delights and Appellation Oysters

In our October newsletter, we’re thrilled to unveil Mulwarra’s exquisite range of Grain and Grass-Fed beef, featuring the renowned Mulwarra Reserve Black and Premium Black Angus Beef. Discover the perfect balance between land and sea with our delectable offerings. October Newslette: The Best of Land and Sea

Discover the Finest: Mulwarra’s September Showcase Featuring Petuna Salmon, Quail, Poultry, and Turkey!

Discover the Finest: Mulwarra’s September Showcase Featuring Petuna Salmon, Quail, Poultry, and Turkey!

In our September’s newsletter, we introduce new social media channels and share our recent participation at the To The Table Forum in Kuala Lumpur. Also, get ready to savour the finest offerings, including Petuna Salmon, quail, poultry, and turkey. Delve into a world of culinary delight with the Mulwarra September newsletter!

Exploring Lamb Varieties: Mulwarra’s Trio Of Finest Delights & Q3 Update

Exploring Lamb Varieties: Mulwarra’s Trio Of Finest Delights & Q3 Update

Welcome to the August 2023 Newsletter! Dive into Q3 Updates & Meet Our Spectacular Lamb Trio: Mulwarra, Marrunga, and Yarramundi Lamb. In our latest newsletter, we’re thrilled to bring you the newest Q3 beef and lamb market update. Also, prepare for a culinary adventure like no other as we unveil three exceptional Australian lamb varieties. From the renowned consistency of Mulwarra…

Mulwarra July News: Recent visit to Food and Hotel Indonesia + Marri Wagyu and Charcuterie

Mulwarra July News: Recent visit to Food and Hotel Indonesia + Marri Wagyu and Charcuterie

This month, we are delighted to showcase Marri Wagyu, along with our premium range of top-quality Australian charcuterie items. Additionally, we are thrilled to share some of the highlights from our recent participation in the esteemed 17th Food and Hotel Indonesia – Indonesia’s International Leading Hospitality, Food & Beverage Trade Exhibition. Read more about our…