FOOD & HOTEL VIETNAM – Ho Chi Minh City – 24-26 April 2019

FOOD & HOTEL VIETNAM – Ho Chi Minh City – 24-26 April 2019

Mulwarra exhibited at this year’s Food and Hotel in Vietnam. In partnership with our distributor Foodsource International Vietnam, Mulwarra showcased our Premium Black Angus, Beef, Lamb, Veal, Wagyu and Venison as well as our Seafood, Cheese and Charcuterie during the event. With over 13,000 buyers attending this event is a trading platform for Vietnam’s food…

53rd SUPERMARKET TRADE SHOW – Makuhari Messe, Tokyo, Japan – 13-15 February 2019

53rd SUPERMARKET TRADE SHOW – Makuhari Messe, Tokyo, Japan – 13-15 February 2019

Mulwarra recently participated in the 53rd Supermarket Trade Show in Tokyo, Japan. This was one large event divided into four trade shows offering the latest retail, ready meals and food service industries. Over three days a total of 88,412 people visited the trade show. Showcasing our beef, lamb, Wagyu, veal and veal stocks we received…

MULWARRA HOTEL PROMOTION GRILL HOUSE, GRAND HYATT MUSCAT, OMAN

MULWARRA HOTEL PROMOTION GRILL HOUSE, GRAND HYATT MUSCAT, OMAN

Mulwarra Chef Mike Tafe in liaison with Grand Hyatt Muscat’s Executive Chef Adam Szczechura constructed a grill menu for the 90-seat venue (Grill House) highlighting Australian red meat. The promotion also included two Thursday Night “Garage Grill Events” whereby all the cooking was conducted via a series of 8 Live Stations that were set up…

MULWARRA HOTEL PROMOTION – TAI LANDS ENDS, MUMBAI, INDIA

MULWARRA HOTEL PROMOTION – TAI LANDS ENDS, MUMBAI, INDIA

Showcasing Mulwarra Victorian lamb from the green pastures of South Eastern Australia, Mulwarra Chef Mike Tafe constructed several menus in liaison with Taj Lands End Executive Chef Anirudhya Roy and Executive Sous Chef Gaurav Tandon to present dishes that best highlight the quality of Australian Lamb. Mike also hosted a Media Launch Dinner, a Chefs…

MULWARRA HOTEL PROMOTION AT SULE SHANGRI-LA MYANMAR

MULWARRA HOTEL PROMOTION AT SULE SHANGRI-LA MYANMAR

[vc_row][vc_column][vc_column_text]   In August, Mulwarra Export together with Sule Shangri-La Yangon and our Myanmar in-market distributor held a hotel promotion showcasing Mulwarra Beef, Lamb and Veal. The hotel promotion has been conducted by Chef Mike Tafe and included an “Australian Sensation” dinner buffet for one week and a fine dining Australian dinner. For more information…