Wagyu

WAGYU BEEF

Mulwarra supplies quality Wagyu beef with marble scores of up to 9+ (the highest recognised score in Australia) as individual loin cuts or full sets.

All cattle are raised under an exclusive program with Security Foods in a controlled production system which allows full traceability from paddock to plate.

Animals are sourced from selected farms in Victoria and New South Wales. After being reared on natural pastures, cattle are introduced onto balanced natural grain rations for at least 500 days to achieve optimal weights and marbling.

From birth all cattle are handled, fed and treated according to strict animal welfare guidelines in a non-stress environment without any exposure to antibiotics or Hormone Growth Promotants. This ensures maximum tenderness and a fine textured beef with a unique flavour.

  • Full product traceability from paddock to plate
  • Hormone Growth Promotant free
  • Japanese Agricultural Standards accredited
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DESCRIPTION
Wagyu S Beef Topside IW VAC
Wagyu S Beef Tenderloin side strap off IW VAC
Wagyu S Beef 3 Rib Striploin IW VAC
Wagyu S Beef 5 Rib Cube Roll IW VAC
Wagyu S Beef Silverside IW VAC
Wagyu S Beef Outside Flat IW VAC
Wagyu S Beef Eye Round IW VAC
Wagyu S Beef Knuckle IW VAC
Wagyu S Beef D Rump IW VAC
Wagyu S Beef Tri Tip MW VAC
Wagyu S Beef Flap Meat MW VAC
Wagyu S Beef Flank Steak MW VAC
Wagyu S Beef Chuck Roll IW VAC
Wagyu S Beef Chuck Rib Meat MW VAC
Wagyu S Beef Clod IW VAC
Wagyu S Beef Bolar Blade IW VAC
Wagyu S Beef Oyster Blade IW VAC
Wagyu S Beef Chuck Tender MW VAC
Wagyu S Beef Point End Brisket Deckle off IW VAC
Wagyu S Beef Navel End Brisket IW VAC
Wagyu S Beef Short Rib Meat MW VAC
Wagyu S Beef Neck Roll IW VAC
Wagyu S Beef Intercostals MW VAC
Wagyu S Beef Fore and Hind Shin Shank MW VAC
Wagyu S Beef Deckle meat MW VAC

HAM – Handbook of Australian Meat Item Number

IW VAC – Individually wrapped and vacuum packed
MW VAC – Two or more items vacuum packed together
All Wagyu items can be supplied with Halal certification on request

Picture links are from Handbook of Australian Meat and representative only. Mulwarra internal specifications may vary from these.

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